Flavorchem

Dairy

• Flavorchem Newsletter Spring 2013

  May 03, 2013

  In only a couple of months, the 2013 IFT Food Expo will arrive in Chicago on July 14-16. The Chicago venue always draws the largest number of attendees, and this year over 25,000 are expected.
   
  Flavorchem will have a strong presence, showcasing some of our latest innovations in flavor technology, including our new line of coffee concentrates, savory flavors, vanillas, masking agents, and Hispanic-inspired flavors. All of our sales members, applications scientists, and flavorists will be at booth #1991 to answer your questions and provide flavor and color inspiration.

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